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Institute of Chemical Technology Marathwada Campus, Jalna

Admission 2020

Admission 2020 for Ph.D. (Food Biotechnology)

Usually, the admission process for majority of courses start in the month of April and ends in the month of September. However, for many courses, admission process is through an entrance exam or counseling process. The relevant details for this admission are given below:

Registration and Application

Interested candidates can apply Both (Online and Offline), by filling up the required form and submitting online or offline as required.

Eligibility Criteria

Eligibility: Candidate must have passed the Master’s degree in Food Engineering and Technology / Food Technology/ Biotechnology/ Food Biotechnology/ Food and Biochemical Engineering/ Chemical Technology (any branch at ICT)/ Chemical Engineering of any UGC recognized University as equivalent thereto with 60% marks or equivalent CGPA 55% marks or equivalent CGPA in case of reserved category


Admission is based on merit and eligibility criteria.

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