Lovely Professional University, Phagwara

Admission 2021

Admission 2021 for M.Tech. (Food Technology)

Usually, the admission process for majority of courses start in the month of April and ends in the month of September. However, for many courses, admission process is through an entrance exam or counseling process. The relevant details for this admission are given below:

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Registration and Application

Interested candidates can apply Both (Online and Offline), by filling up the required form and submitting online or offline as required.

Eligibility Criteria

Qualification Detail
Eligibility: Pass with 60% aggregate marks in B.E. or B.Tech. (Food science and Technology or Food Engineering or Dairy Technology or Agricultural and Food Engineering or Biotechnology) or M.Sc. (Food Science and Technology or Dairy Technology or Foods and Nutrition) or equivalent, subject to qualifying LPUNEST or GATE. (5% relaxation to North East states and Sikkim candidates/ Defence Personnel and their Dependents/ Wards of Kashmiri Migrants)

Selection

Admission is based on merit and eligibility criteria.

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