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Starex University

Admission 2020

Admission 2020 for Dip. (Food and Beverage)

Usually, the admission process for majority of courses start in the month of April and ends in the month of September. However, for many courses, admission process is through an entrance exam or counseling process. The relevant details for this admission are given below:

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Registration and Application

Interested candidates can apply Both (Online and Offline), by filling up the required form and submitting online or offline as required.

Eligibility Criteria

Qualification Detail
Eligibility: 12th with 45% marks from Haryana Board of School Education, Bhiwani or any other recognized board with as one of the subject English or Candidate within minimum 2 year of experience in the relevant field. For Bartending and Oenology courses, age should be


Admission is based on merit and eligibility criteria.

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