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Under Graduate
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Under Graduate Diploma
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High secondary
Secondary
Agriculture Science and Technology
Animation and Films
Architecture and Planning
Arts, Humanities and Social Sciences
Aviation
Business Finance and Commerce
Civil Services
Communications and Journalism
Computer Science
Defence Services
Design
Education and Teaching
Engineering
Fine Arts
Hospitality, Tourism and Catering
Integrated Courses
Law
Management Studies
Medicine and Health Sciences
Online and Distance Education
Overseas and NRI Students - Study in India
Public Service Commission
Railways in India
Schools
Science and Mathematics
Sports Education
Vocational Studies
Bakery and Confectionary
Culinary Arts
Fares and Ticketing
Food and Beverage Services
Food Production
Hotel/Hospitality Management
Housekeeping
Others
Tourism Management
Travel and Tourism
Under Graduate
Post Graduate
Doctoral
Under Graduate Diploma
Post Graduate Diploma
Post Doctoral
Fellowship
Certificate
High secondary
Secondary
Advance Diploma in Food Production, Culinary Arts and Bakery
Stream Hospitality, Tourism and Catering
Category Under Graduate Diploma
Bachelor of Food Science and Technology
Stream Hospitality, Tourism and Catering
Category Under Graduate
Bachelor of Engineering (Food Processing And Preservation Technology)
It is an undergraduate academic degree awarded for the course in the field of engineering. In India, the duration of Bachelor of engineering degree is ...
Stream Hospitality, Tourism and Catering
Category Under Graduate
It is an undergraduate academic degree awarded for the course in the field of engineering. In India, the duration of Bachelor of engineering degree is four years. BE course generally is offered into different branches like Electrical, Mechanical, Civil, Computer Science, and others. By various private and government institutions in India. The eligibility criteria for the course is that the candidate applying should have completed 10+2 in the field of Science with at least 75% in the best five subjects. It has same engineering courses as Bachelor of Technology but the difference between the two is that BE is knowledge oriented course and is mostly based on theoretical research.
Bachelor of Engineering (Food Processing And Preservation Technology) (Lateral Entry)
It is an undergraduate academic degree awarded for the course in the field of engineering. In India, the duration of Bachelor of engineering degree is ...
Stream Hospitality, Tourism and Catering
Category Under Graduate
It is an undergraduate academic degree awarded for the course in the field of engineering. In India, the duration of Bachelor of engineering degree is four years. BE course generally is offered into different branches like Electrical, Mechanical, Civil, Computer Science, and others. By various private and government institutions in India. The eligibility criteria for the course is that the candidate applying should have completed 10+2 in the field of Science with at least 75% in the best five subjects. It has same engineering courses as Bachelor of Technology but the difference between the two is that BE is knowledge oriented course and is mostly based on theoretical research.
Bachelor of Hotel Management and Catering Technology (Food Production)
Stream Hospitality, Tourism and Catering
Category Under Graduate
Bachelor of Science (Crop Production)
Stream Hospitality, Tourism and Catering
Category Under Graduate
Bachelor of Science (Crop Protection)
Stream Hospitality, Tourism and Catering
Category Under Graduate
Bachelor of Science (Hotel Management) (Food Production)
Stream Hospitality, Tourism and Catering
Category Under Graduate
Bachelor of Technology (Food Processing Technology)
In India, Bachelor of Technology degree (B.Tech) is a professional engineering undergraduate degree awarded after completion of four years of academic ...
Stream Hospitality, Tourism and Catering
Category Under Graduate
In India, Bachelor of Technology degree (B.Tech) is a professional engineering undergraduate degree awarded after completion of four years of academic study in engineering field. It is offered in many disciplines. Some universities in India offer Bachelor of Technology instead of Bachelor of Engineering for the same Engineering courses but the difference between the two is that B.Tech is skill oriented course and is mostly based on practical and application based research
Bachelor of Vocation (Food Production)
Stream Hospitality, Tourism and Catering
Category Under Graduate
Bachelor of Vocation (Food Production and Engineering)
Stream Hospitality, Tourism and Catering
Category Under Graduate
Bachelor of Vocation (Food Testing and Quality Evaluation)
Stream Hospitality, Tourism and Catering
Category Under Graduate
Certificate course in Food Production
Stream Hospitality, Tourism and Catering
Category Certificate
Certificate in Food Production and Bakery
Stream Hospitality, Tourism and Catering
Category Certificate
Certificate in Food Production and Patisserie
Stream Hospitality, Tourism and Catering
Category Certificate
Certificate in Professional Cookery
Stream Hospitality, Tourism and Catering
Category Certificate
Craftsmanship course in Food production and Patisserie
Stream Hospitality, Tourism and Catering
Category Under Graduate Diploma
Craftsmanship Course in Food Production
Stream Hospitality, Tourism and Catering
Category Under Graduate Diploma
Diploma in Commercial Food Production
Stream Hospitality, Tourism and Catering
Category Under Graduate Diploma
Diploma in Commercial Food Production and Patisserie
Stream Hospitality, Tourism and Catering
Category Under Graduate Diploma