2020
Events | Date | Last Date |
---|---|---|
Registration Dates | 17/08/2020 | 25/08/2020 |
Important Dates:
Display Draft Merit list | 28 th August 2020 |
Application for correction in Draft Merit list | within 2 nd September 2020 |
Display of First Provisional Selection list | 5 th September 2020 |
Dates of Admission for 1st Provisional Selection listed candidates. | 8 th and 9 th September |
Date of Publication of 2nd Provisional Selection list | 12 th September 2020 |
Date of Admission for 2nd Provisional Selection listed candidates | 14 th and 15 th September |
Date of Publication of next list | To be announced later in the website. |
Eligibility
B.Sc. (Hons in Food and Nutrition):
(i) At least 50% marks in aggregate at (10+2) level and
(ii) At least 55% marks in Chemistry(where pass in
B.Sc (Hons in Human Development):
(i) At least 50% marks in aggregate at (10+2) level and
(ii) Related subject combination at HS level should be
Sociology / Psychology / Education / Home Management / Chemistry / Biology
For SC/ST/PC Candidates in both Hons.Subjects be 40% marks in aggregate in (10+2) system and other condition remain same. No candidate from West Bengal State Council of Vocational Education and Training are eligible to apply to the aforesaid courses.The students who were admitted in earlier sessions before year 2018 and appeared in B.A./B.Sc./B.Mus. (Honours/General) Part I Examination in 2018 or earlier shall not eligible to this CBCS course.
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