Dr. N.G.P. Arts and Science College, Coimbatore

Admission 2022

Admission 2022 for M.Sc. (Foods and Nutrition)

Usually, the admission process for majority of courses start in the month of April and ends in the month of May. However, for many courses, admission process is through an entrance exam or counseling process. The relevant details for this admission are given below:

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Registration and Application

Interested candidates can apply Both (Online and Offline), by filling up the required form and submitting online or offline as required.

Eligibility Criteria

Qualification Detail
Eligibility: B.Sc with Home Science / Family and Community Science / Nutrition & Dietetics / Food Science & Nutrition / Food Service Management and Dietetics / Food Quality Control / Clinical Nutrition & Dietetics with Chemistry / Biochemistry at ancillary level and all group of science in UG level (Botany, Zoology, Biochemistry, Biotechnology, Microbiology and Chemistry).


Admission is based on merit and eligibility criteria.

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