School of Continuing Education (IGNOU) (Distance Learning), New Delhi
Admission 2025
Admission 2025 for Ph.D. (Food and Nutrition)
Usually, the admission process for majority of courses start in the month of April and ends in the month of September. However, for many courses, admission process is through an entrance exam or counseling process. The relevant details for this admission are given below:
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Registration and Application
Interested candidates can apply Both (Online and Offline), by filling up the required form and submitting online or offline as required.
Eligibility Criteria
| Qualification | Detail |
|---|---|
| Eligibility: An M Phil Degree and a Masters Degree in Nutrition/Dietetics or an equivalent grade from a recognised institution of higher learning. OR 2) A Masters Degree (MSc) in Food and Nutrition or an equivalent grade from a recognized institution and 5 years teaching/industry/professional/public service experience (in an area related to nutrition/dietetics) at senior level. |
Selection
Admission is based on merit and eligibility criteria.
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