Shevaroys Institute Of Hotel Management and Catering Technology, Salem

Admission 2025

Admission 2025 for Dip. (Catering and Hotel Administration)

Usually, the admission process for majority of courses start in the month of April and ends in the month of September. However, for many courses, admission process is through an entrance exam or counseling process. The relevant details for this admission are given below:

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Registration and Application

Interested candidates can apply Both (Online and Offline), by filling up the required form and submitting online or offline as required.

Eligibility Criteria

Qualification
Eligibility: A pass in Secondary School Leaving Certificate (10th Standard) or equivalent. students are also eligible for diploma in Hotel Management and catering technology

Selection

Admission is based on merit and eligibility criteria.

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