St Aloysius College (Autonomous), Mangalore
Admission 2025
Admission 2025 for M.Sc. (Food Science)
Usually, the admission process for majority of courses start in the month of May and ends in the month of July. However, for many courses, admission process is through an entrance exam or counseling process. The relevant details for this admission are given below:
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Registration and Application
Interested candidates can apply Both (Online and Offline), by filling up the required form and submitting online or offline as required.
Eligibility Criteria
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Candidates who have passed the three years B.Sc. degree examination of Mangalore University or any other University considered as equivalent theretowith a minimum of 45% (40% for SC/ST/Category-I candidates) marks in aggregate Excluding Languages and Group III Subjects are eligible for the programme provided they have studied Chemistry/Biochemistry and Any Two of the following optional/major/ special subjects: Botany, Biotechnology, Environmen... Read More |
Selection
Admission is based on merit and eligibility criteria.
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