Swami Vivekanand Faculty of Technology and Management, Patiala

Admission 2025

Admission 2025 for B.Sc. (Hotel Management and Catering Technology)

Usually, the admission process for majority of courses start in the month of April and ends in the month of September. However, for many courses, admission process is through an entrance exam or counseling process. The relevant details for this admission are given below:

Registration and Application

Interested candidates can apply Both (Online and Offline), by filling up the required form and submitting online or offline as required.

Eligibility Criteria

Qualification Detail
Eligibility: Minimum Qualification Required: 10+2 / Class or equivalent examination from a recognized board / university Minimum Marks Required: 45% aggregate marks (40% for reserved category candidates). This requirement varies from college to college English as a subject is mandatory. Age Limit: Age Limit for the B.H.M.C.T. program varies from college to college. For most of the colleges, the age limit is up to 22 years.

Selection

Admission is based on merit and eligibility criteria.

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