Tilak Maharashtra Vidyapeeth

Admission 2021

Admission 2021 for M.Sc. (Food Science and Nutrition)

Usually, the admission process for majority of courses start in the month of April and ends in the month of September. However, for many courses, admission process is through an entrance exam or counseling process. The relevant details for this admission are given below:

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Registration and Application

Interested candidates can apply Both (Online and Offline), by filling up the required form and submitting online or offline as required.

Eligibility Criteria

Qualification	Detail
Eligibility: 1.BAMS /BHMS/ MBBS/ B.Sc. Nutrition/ B.Sc. Food Technology 2.Entrance Test. The entrance test will be of 50 marks based on general knowledge about Nutrition& Food Science	Entrance forms will be available at Department of Ayurveda, Tilak Maharashtra Vidyapeeth, Pune Entrance Fee Rs. 500/- ONLY. Available seats Seats –10 only Seat reservation As per state government norms

Selection

Admission is based on merit and eligibility criteria.

Tilak Maharashtra Vidyapeeth

Admission 2021 for M.Sc. (Food Science and Nutrition)

Registration and Application

Eligibility Criteria

Selection

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