Hospitality Tourism and Catering courses in India. 2025 Top Hospitality, Tourism and Catering Courses in India

B.Sc. (Bakery and Confectionery)

Bachelor of Science (Bakery and Confectionery)

Stream Hospitality, Tourism and Catering

Category Under Graduate

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B.Sc. (Catering and Hotel Administration)

Bachelor of Science (Catering and Hotel Administration)

Stream Hospitality, Tourism and Catering

Category Under Graduate

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B.Sc. (Catering and Hotel Administration) (Distance Learning)

Bachelor of Science (Catering and Hotel Administration) (Distance Learning)

Stream Hospitality, Tourism and Catering

Category Under Graduate

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B.Sc. (Catering and Hotel Administration) (Lateral Entry)

Bachelor of Science in Catering and Hotel Administration (Lateral Entry)

Stream Hospitality, Tourism and Catering

Category Under Graduate

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B.Sc. (Catering Science and Hospitality) (Distance Learning)

Bachelor of Science (Catering Science and Hospitality) (Distance Learning)

Stream Hospitality, Tourism and Catering

Category Under Graduate

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B.Sc. (Catering Science and Hotel Management)

Bachelor of Science (Catering Science and Hotel Management)

Stream Hospitality, Tourism and Catering

Category Under Graduate

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B.Sc. (Catering Science and Hotel Management) (Distance Learning)

Bachelor of Science (Catering Science and Hotel Management) (Distance Learning)

Stream Hospitality, Tourism and Catering

Category Under Graduate

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B.Sc. (Catering Science and Hotel Management) (Lateral Entry) (Distance Learning)

Bachelor of Science (Catering Science and Hotel Management) (Lateral Entry) (Distance Learning)

Stream Hospitality, Tourism and Catering

Category Under Graduate

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B.Sc. (Crop Production)

Bachelor of Science (Crop Production)

Stream Hospitality, Tourism and Catering

Category Under Graduate

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B.Sc. (Crop Protection)

Bachelor of Science (Crop Protection)

Stream Hospitality, Tourism and Catering

Category Under Graduate

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B.Sc. (Culinary Arts)

Bachelor of Science (Culinary Arts)

Stream Hospitality, Tourism and Catering

Category Under Graduate

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B.Sc. (Culinary Arts and Catering Technology)

Bachelor of science (Culinary Arts and Catering Technology)

Stream Hospitality, Tourism and Catering

Category Under Graduate

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B.Sc. (Culinary Arts and Hotel Management)

Bachelor of Science in Culinary Arts and Hotel Management

Stream Hospitality, Tourism and Catering

Category Under Graduate

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B.Sc. (Culinary Arts) (Bakery and Pastry Art Management)

Bachelor of Science (Culinary Arts) (Bakery and Pastry Art Management)

Stream Hospitality, Tourism and Catering

Category Under Graduate

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B.Sc. (Culinary Arts) (Lateral Entry)

Bachelor of Science (Culinary Arts) (Lateral Entry)

Stream Hospitality, Tourism and Catering

Category Under Graduate

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B.Sc. (Culinary Studies)

Bachelor of Science (Culinary Studies)

Stream Hospitality, Tourism and Catering

Category Under Graduate

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B.Sc. (Food Service Management and Dietetics)

Bachelor of Science (Food Service Management and Dietetics)

Stream Hospitality, Tourism and Catering

Category Under Graduate

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B.Sc. (Geography, Tourism and Travel Management)

Bachelor of Science (Geography, Tourism and Travel Management)

Stream Hospitality, Tourism and Catering

Category Under Graduate

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B.Sc. (HM) (Aviation and Travel, Tourism)

Bachelor of Science (Hotel Management) (Aviation and Travel, Tourism)

Stream Hospitality, Tourism and Catering

Category Under Graduate

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B.Sc. (Hons.) (Cruise Ship Management)

Bachelor of Science (Honours) (Cruise Ship Management)

Stream Hospitality, Tourism and Catering

Category Under Graduate

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B.Sc. (Bakery and Confectionery)

B.Sc. (Catering and Hotel Administration)

B.Sc. (Catering and Hotel Administration) (Distance Learning)

B.Sc. (Catering and Hotel Administration) (Lateral Entry)

B.Sc. (Catering Science and Hospitality) (Distance Learning)

B.Sc. (Catering Science and Hotel Management)

B.Sc. (Catering Science and Hotel Management) (Distance Learning)

B.Sc. (Catering Science and Hotel Management) (Lateral Entry) (Distance Learning)

B.Sc. (Crop Production)

B.Sc. (Crop Protection)

B.Sc. (Culinary Arts)

B.Sc. (Culinary Arts and Catering Technology)

B.Sc. (Culinary Arts and Hotel Management)

B.Sc. (Culinary Arts) (Bakery and Pastry Art Management)

B.Sc. (Culinary Arts) (Lateral Entry)

B.Sc. (Culinary Studies)

B.Sc. (Food Service Management and Dietetics)

B.Sc. (Geography, Tourism and Travel Management)

B.Sc. (HM) (Aviation and Travel, Tourism)

B.Sc. (Hons.) (Cruise Ship Management)

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