National Institute of Food Technology, Entrepreneurship and Management, Thanjavur
Admission 2025
Admission 2025 for M.Tech. (Food Supply Chain Management)
Usually, the admission process for majority of courses start in the month of May and ends in the month of July. However, for many courses, admission process is through an entrance exam or counseling process. The relevant details for this admission are given below:
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Registration and Application
Interested candidates can apply Both (Online and Offline), by filling up the required form and submitting online or offline as required.
Eligibility Criteria
| Qualification | Detail |
|---|---|
|
B.E. /B. Tech. degree in Food Science / Food Science and Technology /Food Technology and Management / Food Technology/Dairy & Food Technology/Dairy & Food Engineering/ Agricultural and Food Engineering/Four years Bachelor’s degree or a Master’s degree in Agriculture with Agronomy/Horticulture/ Vegetable sciences OR M.Sc. Food Science/Food Technology/ Food Science and Technology from a recognized University/Institute. Non agriculture/Non Food c... Read More |
Selection
Admission is based on merit and eligibility criteria.
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